- Confirming the ability to handle allergies, vegetarian/vegan options, or other dietary requirements is crucial for guest satisfaction. 3. **Do you provide on-site staff for serving and cleanup, and what is the extent of their responsibilities?

- Confirming the ability to handle allergies, vegetarian/vegan options, or other dietary requirements is crucial for guest satisfaction. 3. **Do you provide on-site staff for serving and cleanup, and what is the extent of their responsibilities?
Admin 3 days, 7 hours ago in Catering services
0 Answer(s)
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