What factors affect the pricing of catering services?
How do catering services handle dietary restrictions and allergies?
What are the common menu options offered by catering services?
How does a catering service determine portion sizes for guests?
What types of events can catering services accommodate?
What are the payment terms and cancellation policies for the catering service?
Does the catering service provide staff for serving food at events?
Are there any customizable menu options available with the catering service?
How far in advance should I book the catering service for my event?
What types of cuisines does the catering service specialize in?